May 19, 2019

So looks like this is my second post on Chilla/Chila or Childra or also called as Puda in the north of India. I love Chilas and they are so diverse and easy to put together. This one requires a bit of planning as its made from the yellow moong lentils/daal. You have to...

June 23, 2017

Its one of those morning where I am lazy, no bread in the kitchen, dont feel like cooking anything but there are two small overripe bananas looking at me and yours truly is suddenly happy. I anyways wanted to use my new magic max and these babies gave me a good idea. S...

April 9, 2017

This Smoothie recipe is absolutely easy with just three simple ingredients. Here is what you will need for 4 glasses:

Ingredients:

- 1 kg fresh strawberries

- 1 and half glass chilled water

- about 2 tbsp syrup

Method:

1. Wash the strawberries well, I usually soak them...

May 31, 2016

 

I was super hungry after doing tonnes of things for the morning and still had loads to do but was not in the mood for a big cooking, as I was alone for lunch too. But I sure wanted to eat something filling, fresh and easy. So I started hunting in the fridge and I foun...

May 31, 2016

 

Who doesn't know Lassi or Mango Lassi. I never thought this will be one drink which gets so famous around the world. Its a cold beverage made with natural yogurt, sugar and water/ice cubes. The plain good old normal Lassi seems to be taken a back space here in Europe...

May 31, 2016

Childra चिलडा / Chilla चिला /Puda पूडा, it has so many names but one thing is for sure, it is delicious. I was always a fan of Childras (that`s how we call it at home) for as long as I remember. Its like a savoury pancake made with Chicpea flour. 

 

There...

May 6, 2016

This is a no cook breakfast, it can be either made with Rice Cakes or very much with a toast bread. We all love it at home. When we are having a lazy weekend for go for this breakfast and the little ones can help them make too. 


Here`s what you need :

- rice cakes (4 pi...

May 5, 2016

 

Misal is a delicacy from the Central part of India, and is very famous in Mumbai. It is a hot, spicy and pungent curry made with Moong or Mooth Sprouts cooked with onions, garlic, chillies and tomatoes in a gravy. It is served with Coriander/mint chutney, natural yogu...

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