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HOT & SPICY by Jesca Li

While planning a Vegan & Gluten free Indian cooking event, I was thinking what all things I could do and what all I will have to avoid in case to achieve a nice Indian Vegan and Gluten free Menu. But to my utter surprise I didn't have to do much, when I started thinking and putting the recipes together I realised Indian kitchen can be Vegan & Gluten free without taking any super food.

Check out here what Jesca Li, the Swiss lifestyle blogger, Influencer & a PR person has to say when she visited this cooking workshop.

Thank you Jesca for a wonderful post. I am glad you enjoyed the Event. Check out Jesca`s blog for all things fun and interesting.


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